Iodine and CancerAs the Miami community dons pink ribbons in support of Breast Cancer Awareness Month, Assure A Smile would like to take a moment to share new medical research on the role iodine might play in preventing this terrible disease. Iodine and cancer share a close relationship for which the public must be aware, according to studies by cancer expert and author, Dr. David Brownstein, MD. And since this October is Breast Cancer Awareness Month, the link between iodine and breast cancer takes a special media spotlight. Iodine deficiency can also lead to dry mouth, cavities, and a host of other oral health conditions, making it important to learn how this essential element can be used to improve total body wellness.

Iodines Importance to Your HealthIodine is an essential mineral, and most of the American population does not consume enough of this nutrient. In the United States most medical doctors believe that people get enough iodine from iodized table salt, but this is not true. It has been found that 1 in 10 Americans does not get the proper amount of iodine. Iodine is responsible for many roles in the body. It is needed for proper thyroid function –the thyroid gland regulates most of the endocrine system– cellular metabolism, healthy hormone production, cancer prevention and immune response. It is also required to maintain a healthy immune system, and it is known for its other benefits such as its anti-cancer, antibacterial, anti-viral and anti-parasitic properties.

Fluoride's Effect on the BrainFluoride’s damaging effects on the brain has been documented by both human and animal studies. Eighteen human studies from China, India, Iran and Mexico and more than 40 animal studies show evidence that fluoride toxicity negatively affects the brain. A Chinese study [Wang SX, ZH Wang, XT Cheng, J Li, ZP Sang, XD Zhang, LL Han, SY Qiao, ZM Wu and ZQ Wang. 2007. “Arsenic and fluoride exposure in drinking water: children’s IQ and growth in Shanyin County, Shanxi province, China.” Environmental Health Perspectives 115(4):643-7.] examined 524 children, ages 8 to 12, for “fluoride exposures in relation to intellectual functioning and growth.” The children who were exposed to high concentrations of fluoride through well water — as high as 8.3 (mg/L)—were compared to a control group of children from neighboring villages whose well water contained 0.5 mg/L of fluoride. The high fluoride group had a four-point IQ score reduction compared with the control group, and the high fluoride group’s urine fluoride level was five times higher than the control group.

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